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Chef Elyse

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Recipes

Kelp Noodles with Kale and Thai Almond Dressing

Rainbow Kale Salad

Collard Green and Pinto Bean Quesadillas

Blueberry Chia Seed Muffins

Avocado Salad with Mango Dressing

Zucchini Noodles with Roasted Tomatoes, White Beans, and Toasted Almonds

Cast Iron Skillet Pizza

Yellow Lentil Dal with Aryuvedic Spices

Almond Chai Breakfast Bites

Stuffed Shells with Tofu Spinach Ricotta and Roasted Butternut Squash

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Contact Me for more information on personal chef service, dinner parties and cooking classes!

rawchefelyse@gmail.com

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