Southwest Black Bean and Sweet Potato Burger




  1. Preheat oven to 350 degrees and line a baking sheet with parchment paper
  2. Mash the black beans in a large bowl and stir in all of the remaining ingredients. Taste and adjust seasonings as desired.
  3. Shape and pack the mixture into patties using slightly wet hands and place on lined baking sheet
  4. Bake for 15 minutes, flip and bake for 20 minutes more
  5. Serve in cabbage leaves or buns
  6. Leftovers can be frozen, just make sure they are cooled